Discover Tenders by Meat Preparations Sector

Find the most relevant tenders for Meat Preparations. Access the latest tender notices from various government and private organizations published across hundreds of websites and newspapers.Obtain complete and accurate information on Meat Preparations tenders, including all tender documents, RFPs, RFQs,and more. Utilize our advanced filters to search for Meat Preparations tenders by organization, tender value, opening and closing dates, and more.

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Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Pork Cold Meats Cobs Raw Cold Meats Cooked Fresh Sausages 60G

Deadline: 08 Dec 2025

France

Ref. No.: 20217949

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Fresh Pork Meats

Deadline: 08 Dec 2025

France

Ref. No.: 20217947

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Chocolate Factory And Confectionery Products Includes Cocoa Powder Breakfast Preparations Candied Fruit Icy Chestnuts Sustainable Dark Chocola

Deadline: 08 Dec 2025

France

Ref. No.: 20217945

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Canned Appetizers Of Pasta Meats Fish Vegetables Saladi res In Individual Cups

Deadline: 08 Dec 2025

France

Ref. No.: 20217944

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Canned Vested Of Meats Fish Vegetables And Cheeses Individual Cups

Deadline: 08 Dec 2025

France

Ref. No.: 20217942

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Pork Cold Meats Cobs Raw Cold Meats Cooked Smoked Sausages 100G

Deadline: 08 Dec 2025

France

Ref. No.: 20217931

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Fruits Vegetables And Raw Or Cooked Roots Frozen Prepared Cut Fruits And Vegetables Durable Products

Deadline: 08 Dec 2025

France

Ref. No.: 20217923

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Fruits Vegetables And Salads Prepared And Refrigerated So Called 4Th Range Fruits In Tray

Deadline: 08 Dec 2025

France

Ref. No.: 20217921

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Chocolate And Confectionery Products Includes Cocoa Powder Breakfast Preparations Candied Fruits Frozen Chestnuts

Deadline: 08 Dec 2025

France

Ref. No.: 20217877

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12 Days Left

Deadline: 08 Dec 2025

France

Ref. No.: 20217875

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Prepared And Refrigerated Condiments Garlic Pulp

Deadline: 08 Dec 2025

France

Ref. No.: 20217857

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Preparations Developed Frozen Composites Wheat Boats

Deadline: 08 Dec 2025

France

Ref. No.: 20217855

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Preparations Developed Frozen Composites Vegetarian Products Cheese Stuffed Pasta

Deadline: 08 Dec 2025

France

Ref. No.: 20217853

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Preparations Developed Frozen Composites Based On Fish Fish Dumplings

Deadline: 08 Dec 2025

France

Ref. No.: 20217850

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12 Days Left

Supply Of Foodstuffs For Kitchens And School Restaurants In The City Of Saint Pierre 2Nd Procedure Preparations Developed Frozen Composites Poultry Dumplings

Deadline: 08 Dec 2025

France

Ref. No.: 20217848

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12 Days Left

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